McDonald’s is the best known American fast-food giant in the entire world. The brand has adapted to each country’s culture and gastronomy. From The Philippines to India, including Japan, France or even Norway, Big Mac addicts can have their specialities, sometimes unusual from McDonald’s.
1. The McRice Burger (Philippines)
McDonald has invented a burger for those who want to stay slim. It is made of rice cakes, which allows to eliminate bread.
2. The German Sausage Chicken (Japan)
Food lovers will love this burger! It is made of a fried chicken leg, of cheese, a slice of grilled pork sausage, sauerkraut and a bit of mustard!
3. The McPinto (Costa Rica)
Here is a menu we don’t see in every McDonald’s: rice, eggs, red beans and potatoes. Who wants to try?
4. The Kiwi Burger (New Zealand)
If you thought you would bite in a kiwi fruit when eating this burger, you’re wrong! There is neither the taste nor the smell of the kiwi. It wears this name because it is the country’s symbol. Instead of kiwi, you will find beetroot overhung by a fried egg.